Which is the Best To Go Container for Your Restaurant?

With the rise of takeout and delivery services, choosing the right to go container becomes more and more important. Ensuring your food is delivered in good condition is one of the ways to get your customer’s satisfaction and maintain good business performance.

Besides this, the choice of to go containers will also affect our environment. With the large amount of single-use plastic and non-biodegradable materials used in the past, plastic waste pollution is already very serious, and our environment is already under too much pressure. For a product that is heavily used, such as carryout food containers, the materials used in it deserve even more attention. Choosing sustainable packaging not only protects the environment but also maintains the social responsibility of companies and brands. Today, we will explore the various types of to go food containers and help you make the best choice for your restaurant.

Types of To Go Containers

Before choosing the right to go containers, we should know the common types that are used.

Plastic Containers

• Commonly Used Materials: PET (Polyethylene Terephthalate), PP (Polypropylene), PS (Polystyrene).
• Pros: Durable, leakproof, and affordable.
• Cons: Not all plastic is recyclable and will cause serious plastic pollution.

Styrofoam Containers

• Pros: Good thermal insulation effect and cheap.
• Cons: Non-biodegradable.

Aluminum Containers

• Pros: Good thermal insulation effect, high-temperature resistance, and recyclable.
• Cons: Higher cost and not microwave-safe.

Paper and Cardboard Containers

• Commonly Used Materials: Wax-coated, or lined with biodegradable film.
• Pros: Biodegradable and easy to print logo and brand.
• Cons: Not suitable for the liquid heavy food.

Biodegradable and Compostable Containers

• Commonly Used Materials: PLA (Polylactic Acid), bagasse (sugarcane fiber), bamboo.
• Pros: Resources are renewable and food containers are biodegradable & compostable.
• Cons: Higher cost.

Above are the main features of commonly used types of carryout food containers in the market. You can choose the container type that suits you based on the food you mainly supply.

Factors to Consider When Choosing To Go Containers

To ensure that the food containers for take out you choose can meet both the restaurant’s operational needs and the expectations of your customers, there are several aspects to consider.

Type of Food

• Liquids or Solids: If you want the containers for soup and stews, the material and design must be leak-proof. If the containers are for solids, the material must be sturdy.
• Hot or Cold: If the container you want is for hot food, the material must be able to retain heat and withstand high temperatures. If you want a food container for cold food, the material must be able to maintain low temperatures without causing condensation problems.
• Greasy or Oily Foods: If you want containers for greasy or oily foods, the material needs to be leak-proof or lined with an oil-resistant coating.

Environmental Impact

• Recyclability: Choosing the to go food containers that are easy to recycle will reduce the waste.
• Biodegradability: Choosing the carryout food containers that are made from biodegradable materials will reduce the burden on landfills.
• Compostability: The compostable take out containers will turned into compost, which is a great eco friendly choice.

Customer Experience

• Ease of Use: Microwavable containers provide convenience for your consumers when they want to reheat the food. If the containers can be re-sealed, it will be great for leftovers to maintain freshness.
• Leak-proof and Spill-proof: The container must be leak-proof or spill-proof to avoid damage caused by bumps and shakes during transportation.

Branding Potential

• Custom Food Packaging: Customizable and printed containers can promote your restaurant.

Cost and Availability

• Initial Cost and Long-term Savings: The eco friendly choice has a higher cost than plastic material, but you don’t have to pay waste management costs, and easy to get customer loyalty.
• Reliable Supplier: Choose the supplier that can deliver your order on time to maintain your inventory without overstocking.

Where to Buy To Go Containers?

Eco March is a professional manufacturer of to go containers in China, if you want to wholesale and custom disposable take out food containers, we can provide various types in different materials. Contact our expert below to get details.

Which Carry Out Food Containers Fit Your Needs?

Which is the right carry out food containers type needs to take all factors into consideration. It depends on whether your food is liquids or solids, or whether the food needs to maintain its temperature, or maybe your local policy has banned the use of plastic and Styrofoam containers, so you have to make an eco friendly choice. Whatever type of disposable to go containers you want, Eco March can provide the solution!